Does Eating Meat Increase Your Health Risks?

The meat controversy has been raging for years,Well, it comes back to the misinformation that people
with opposing views saying that meat increaseshave been fed for years by media sources. In this
health problems and the Atkins diet encouragingcase, the misinformation relates to protein.
endless steaks but limiting intake of blueberries.Diets like The Atkins Diet recommend HIGH
But what is the truth?PROTEIN intake, with a strong focus on meat as the
And why does the meat debate get as heated as aprimary source of this protein.
sizzling beef fillet?The High Protein Myth is, in my opinion, one of the
The problem for many meat eaters is that they arebig contributors to the increase in heart disease and
so used to defending their dietary choices to newcancer... and it's something you should be wary of
vegetarian friends and relatives that they respondwhen making food choices.
defensively as soon as meat is criticised for leadingYou are actually in more danger of eating too much
to health problems.protein than not enough!
When this is added to the fact that mostWhile protein is an important part of your diet, foods
vegetarians don't make that choice for supposedthat are rich in protein produce an acid when
health benefits, but for moral reasons, it's clear thatmetabolised. This acid, when lots of high protein
this is an emotional subject for all parties.foods are eaten, can dramatically change the blood's
But it's one that needs addressing.acid pH, which the body cannot tolerate. To
The fact is, as a meat-eater, you are twice as likelyneutralize this, the body is forced to use one of two
to visit the doctor as a vegetarian. You're also twicealkalines - sodium or calcium. When the body
as likely to be admitted to hospital.reserves of sodium have been used up, calcium is
Many meat eaters, when presented with thistaken from the body.
information, explain how they could never cut meatSo, the more protein you eat... the more calcium your
from their diets, and how other animals were actuallybody loses.
placed on Earth for us to eat.This is bad news for bones, and contributes to
Well... I'm not here to debate who should be eatingosteoporosis, a disease that is reaching epidemic level.
who...What can you do to protect yourself?
And I'm certainly not in the business of lecturing toThe best thing you can take is to begin focusing on
anyone who doesn't want to change what they'requality of meat over quantity. For a while, chicken
doing.has been described by many as the best meat
But if you're a meat eater, you need to at least havechoice, but this is actually not true. When you eat
the knowledge to make an informed choice.meat, have the highest quality meat you can possibly
Knowledge like this:afford. Avoid meat products like complex burgers
Your risk of heart disease and cancer - especiallyand sausages and choose, instead, organic steaks.
stomach and colon cancer - is directly related to howAnd a final tip: while fish will provide you with
much meat you eat.essential omega fats, it's important to remember the
Your digestive health is also related to your meatstate of the waters that our supply of fish live in.
consumption, with a high meat intake being linked toThe fish we are eating contain traces of pollutants,
incidences of diverticulitis, colitis and appendicitis.chemicals, and antibiotics. Limit your fish intake to
So, if this is the case, why do so many peopletwice weekly.
believe meat is an important part of their diet?