The Breaking Point - How Too Much Calcium and Over-Medication Can Break Your Bones

Yes, chalk. Conceal it within a capsule, a slickly glazedgenetically predetermined and treatable with
tablet, or in the form of a silky smooth liquid, and it istoximolecular chemical therapies, the true causes of
magically transformed into a "calcium supplement":suffering are rarely perceived, treated and resolved.
easy to swallow, "good for the bones" and a veryIn fact today the primary medical intervention for
profitable money-maker for both the dietaryosteoporosis is the use of bisphosphonates, a class
supplement and mining industries. After all, in placesof "bone-building" drugs (e.g. Fosomax, Actonel,
like Florida, they are standing on billions upon billions ofBoniva), which are made from a chemical that can be
tons of the stuff. Calcium carbonate comes veryfound on the shelves of your local hardware store as
cheap. But does it work? According to two recentan industrial cleaning solvent. The same thing used to
studies published in Lancet (April, 2005) and the Britishremove repugnant soap scum from the bathtub or
Medical Journal (March, 2003) the answer to thatto prevent rusting and scaling on industrial equipment
question is a resounding, unequivocal NO.is being given to millions of Americans to "treat" their
Calcium & vitamin D, alone, will do nothing toweakening bones.
prevent bone loss or fracture in the elderly. WereThese chemicals poison and kill the group of
this the end of the story, we might write off thebone-building cells known as the osteoclasts, which
$50 or more we spend on calcium every year as abreak down bad bone, making room for the new,
loss, and start drinking more milk. Not so quick! Thestronger bone the osteoblasts put in its place. This
Harvard Nurses' Study, involving 78,000 nurses and 12causes bad bone to accumulate beneath the new
years long, demonstrated clearly that the more dairygood bone, causing an increase in bone density at the
you consume, the higher rate of bone fracture youexpense of bone quality. 3-5 years into taking these
will experience. In fact, in countries where both dairydrugs, though bone density may increase, bone
consumption and overall calcium levels in the diet arefracture rate may increase as well. The side effects
the lowest, bone fracture rates are also the lowest.of taking these drugs can be life-threatening, e.g.
Osteoporosis, after all, is a complex disease process,perforation of the intestines, ulceration of the
involving lack of strenuous exercise, chronicstomach an intestines, liver and kidney damage, atrial
inflammation, multiple mineral and vitamin deficiencies,fibrillation, shear bone fractures and an irreversible
inadequate production of steroid hormones, anddegeneration of the jawbone known as
many other known and unknown factors, the leastosteonecrosis. To make matters worse, there is a
of which is in any probability related to a lack ofsystematic trend to categorize over 18 million
calcium in the diet.Americans as having a "disease" known as
If we rule out cortisone or hyperparathyroidism"osteopenia," when in fact this is not a medically
induced osteoporosis, arguably the two mainrelevant term at all.
contributing factors are: 1) Dietary Acidosis: causedIt is not diagnostic of a disease state, nor is it an
by the excessive consumption of acid forming foodsaccurate predictor of future bone fracture rates.
like starchy grains, beans, dairy and meat, all of whichTechnically speaking, "osteopenia" is defined having a
result in the leaching of the alkaline mineral stores inT score -1 to -2 standard deviations from an
our bones. (Additionally, the consumption of highlyarbitrarily defined norm, which is the approximate age
acidic substances like coffee, alcohol, sugar, over thein the human life cycle for peak bone mass: 25-30
counter and prescribed drugs, and even the metabolicyears old. The Z score, were it to be emphasized,
byproducts of chronic stress can all put the acidwould take into the age of the person being
alkaline balance beyond the tipping point). 2)evaluated, and would take into account that as one
Malabsorption Syndrome: caused by the consumptionages, the bone becomes less dense. The use of the
of wheat, dairy, soy and corn. All four of theseT-score generates the illusion that older men and
foods are used to produce industrial adhesives, e.gwomen who are experiencing the natural gradual
.wheat = book binding glue, dairy = elmer's glue, soydecline in bone density called aging are not going
= plywood glue, corn = cardboard glue, and theirthrough a normal process but rather a disease
ingestion leads to a disruption in the absorptiveprocess.
capacity of the villi in the intestines through "coating"And this provides the justification for prescribing
and "atrophy" of the villi. Moreover, all four foods canunnecessary and dangerous medications. Ultimately
cause an autoimmune response which results directlybone health has everything to do with things we
in damage to these villi. (For More Information Read:control, such as our ability to stay active, and control
"Unglued: the Sticky Truth About Wheat, Diary, Cornwhat we put into our bodies. We should not allow
& Soy.") Fortunately these two factors areourselves to be convinced that swallowing limestone
completely preventable and treatable, havingsupplements or toximolecular poisons will in any way
everything to do with the age old phrase: 'we arefill the void that a lack of genuine nutrition and
what we eat,' and the implicit counterpoint: 'we areexercise left there.
not what we do not eat.' Not only is osteoporosisHere are a few tips that should help you go a long
not caused by a lack of calcium, but it appears thatway in preventing or reversing bone loss: 1) Eat
excessive calcium intake may actually cause greaterProtein and Vitamin C rich Fruits and Vegetables! All
bone porosity and bone fracture rates later in life!bone begins as collagen, a substance whose intricate
After all, the average Chinese peasant eating atriple helix structure is formed through the Vitamin C
plant-based diet ingests approximately 150mg of fooddriven hydroxlation of the essential amino acids
calcium a day - not the 1200mg a day the NationalL-lysine and L-proline. Focusing on selecting a diet
Osteoporosis Foundation claims is necessary forcloser to our hunters and gathers appears to be a
women and men over 40 to maintain strong bones.key factor in preserving both bone density and bone
Paradoxically, not only does the afforementionedstrength. And remember: Vitamin C is not the same
Chinese peasant have less dense bones than yourthing as ascorbic acid. Szent-Gyorgyi who received
average Westerner, but s(he) also has incomparablythe Nobel Prize for its discovery in 1937 himself
stronger bones. In fact, the Chinese language has noconcluded that you needed a whole food source of
word for osteoporosis. These facts beg for athis vitamin, e.g. paprika or adrenal extract, and not
scientific explanation. A Dutch researcher by thethe synthetic crystals we now carelessly identify with
name of Thijs Klompmaker, in his 2000 articlethis life-giving food factor in food in order to prevent
"Excessive Calcium Causes Osteoporosis" provides ascurvy. 2) Get sunlight! Vitamin D supplements are to
brilliant explanation as to why too much calciumSunlight, what ascorbic acid crystals are to the
interferes with bone health. According toVitamin C activity found in whole, raw food.
Klompmaker's analysis, excessive calcium introducedThe Sun itself provides both energy and information
through diary products and mineral supplementationto the body. We should consider it essential, no less
coerces the bone-building cells known as osteoclastsimportant than any other factor included within the
to replicate prematurely, in effect causing a rapid andRecommended Daily Allowance (RDA). 3) Green leafy
premature aging of the bone. Excess calcium in thevegetables! Kale, Collards, Chard, etc. Arguably, these
blood can lead to the accumulation of plaque in theamazing, life-giving vegetables pack more bone
arteries and can exert both a hypertensive effect onbuilding punch than any other foods on the planet.
the heart muscle and increase the risk of heartNot only do these foods score high in plant-calcium,
attack.but according to the principles of biological
Excess calcium can also deposit into soft tissues,transmutation laid down by the French scientist Louis
leading to osteoarthritis, muscle cramping, insomnia,Kervran (1901-1983), the magnesium, silica and
constipation, kidney stones, and increased rates ofpotassium found abundantly in these foods can
breast and prostate cancers (note: calcium istransmute through low energy nuclear transformation
mitogenic, stimulating proliferation of cells). Tointo additional calcium, as needed by the body. Foods
prevent this, the body shunts the extra calcium intolike Kale are also extremely rich in the bone
the bone, where it is stored until it can be safelystrengthening vitamins K, C, and the aforementioned
excreted. The problem with this protective measureamino acids L-lysine and L-proline. 4) Fight to reduce
is that when osteoblasts replicate approximatelycarbon emissions! What?
60-70% die as they become part of the new boneYou heard me. Just as the oceans are now
mineral matrix they lay down. Because there are onlyexperiencing radical acidification via increased CO2
a fixed number of replication cycles available to theemissions, bleaching out the world's coral reefs as the
body in a given lifetime, the bone density of thosewater transforms into a PH increasingly closer to
consuming excessive amounts of calcium may besoda pop, our body's also respond to increased CO2
greater earlier in life, but later in life there would bein the atmosphere and decreasing PH in our bodies by
insufficient osteoblastic activity to countermand thedumping calcium from our bones. We simply can't
bone-deconstructing activity of the osteoclasts.separate physical health from planetary health any
Indeed, in Asia where calcium consumption islonger. 5) Strenuous exercise. Use it or lose it. Lack of
relatively low (100-200 mg daily), peak bone mass ismovement, in general, and lack of weight-bearing
reached later in life, and bones remain stronger andexercise in particular, can contribute to weakening
more resistant to fracture later in life. Sadly,bones. Even building sufficient muscle around our hips
conventional medicine pays far too little if anyto provide cushioning, for instance, can go a long
attention to the link between dietary and tissueway in preventing a slip and fall from turning into a
acidosis/malabsorption syndrome and osteoporosis inhip fracture and replacement. With a little research
particular, and the obvious causal link between dietand a concerted effort we can take back control of
and disease processes, in general. Moreover, with itsour health and increase our sense of true well being.
questionable bias towards viewing disease as