High Fiber Foods For Healthy Aging

Fiber and Brain Healthdown the time it takes food to leave the stomach
As we age, our bodies begin to deteriorate. Noand delaying the absorption of glucose (blood sugar)
matter how well we take care of ourselves, wefrom a meal.
become slower, more fragile, and our mental capacityFinally, because it helps to block the absorption of
suffers. The good news, however, is that a diet richcalories consumed and lead those calories out of the
in high-fiber foods may help support brain and bonebody, fiber actually eliminates calories from the foods
healthtwo of the most common concerns amongyou eat. As a result, those who consume a high-fiber
elderly Americans.diet tend to lose weight and more effectively
More than 4.5 million Americans suffer frommanage a healthy body weight.
Alzheimers disease, and every year more thanFiber and Bone Health
350,000 new cases are diagnosed in the UnitedCan high-fiber foods keep your bones strong? When
States. While its affect on memory and personalityresearchers turned their attention to the bone health
are profound, Alzheimers can also be deadly, resultingof people taking part in the long-term Framingham
in approximately 60,000 die deaths yearly.Heart Study conducted in Massachusetts, they found
By the middle of the twenty-first century more thanthat those who ate the most fruits and vegetables
13 million U.S. citizens are expected to have thisalso had the strongest bones as they aged.
irreversible brain disorder, but a high-fiber that includesAccording to Associate Professor of Nutrition at
plenty of fruits, vegetables, legumes, whole grains,Tufts University Katherine L. Tucker PhD, this
nuts and seeds may be effective in lowering yourprovides yet another reason to emphasize the intake
risk of developing Alzheimers as you age.of fruits and vegetables.
Swedish scientists have established that people whoAlthough the healthy bone benefits of high-fiber fruits
effectively control their weight, cholesterol, and bloodand vegetables may be linked to the beneficial
pressure can significantly decrease the risk ofamounts of potassium and magnesium that they
suffering from dementia and Alzheimers disease, andcontain, researchers cannot rule out other factors,
thats where high-fiber foods come in. In addition tosuch as fiber, as an aid to bone strength.
regulating blood pressure, fiber helps to lower LDLAn important discovery in the study was that people
(bad) cholesterol levels while raising the protectivewho ate large amounts of processed foods (that are
HDL (good) cholesterol levels.low in fiber and minerals) had weaker bones. Eating a
As a calorie-free weight loss tool, fiber helps managelow-fiber diet also makes you more likely to be
hunger by stimulating the release of cholecystokininamong the nearly 30 million Americans who suffer
(CCK), a hormone that sends a message to yourfrom osteoporosis, a degenerative bone disease that
brain that you are full. It also promotes and prolongsoften occurs in middle age. Osteoporosis can often
the elevation of CCK in the blood, which makes youlead to debilitating hip fractures, which in many cases
feel full for longer periods of time. High-fiber foodscause disability and an overall deterioration of health.
also help normalize blood glucose levels by slowing