| This is another one of my favorite bbq
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| | until sauce thickens.
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| sauces because it's a sauce that is great
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| | Imagine that you are a bbq competition
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| for bbq competitions. You see, most
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| | judge... tasting the same old bbq sauces
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| people prefer a sweet barbecue sauce and
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| | over and over again. The first thing the
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| competition judges are people too! When
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| | judges do is look at your ribs and give
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| we first started cooking ribs for
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| | it a presentation score. Then they pick
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| competition, this was one of the recipes
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| | up a rib and tug on it to see how tender
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| we developed. You can substitute your
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| | it is. Your rib meat should pull clean
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| favorite bourbon for the Wild Turkey.
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| | from the bone, but not fall off the bone.
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| This sauce gives the ribs a real nice
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| | After that, they take a small bite and
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| color... and the taste ain't bad neither!
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| | taste your ribs. Now what do you think
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| This sauce is excellent to use with the
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| | will score higher... the same old sauce
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| professional rib cooking techniques found
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| | that they already tasted 100 times that
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| in our book, "Competition BBQ Secrets"...
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| | morning, or something new that dances on
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| Chatham Artillery BBQ Team's Bourbon
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| | their tongue and surprises them with a
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| Barbecue Sauce:
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| | unique flavor that they have never tasted
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| 1/4 cup Wild Turkey Bourbon
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| | before?
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| 2 cups ketchup
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| | Well... I think you know which of the bbq
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| 1 cup Brown sugar
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| | sauces the judge will score higher - the
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| 1/2 cup Apple cider vinegar
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| | unique one. The Wild Turkey sauce with
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| 1/4 cup Pineapple juice
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| | apple cider and pineapple flavors. Your
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| 3 teaspoon Molasses
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| | family and friends will love a unique
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| 2 teaspoon Worcestershire sauce
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| | sauce recipe too. KC Masterpiece is a
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| 2 teaspoon Olive oil
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| | great sauce, but don't you think they
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| 1 teaspoon Lemon juice
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| | have all tasted that before? Give them
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| 1 teaspoon Salt
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| | what they want... a sauce with a bold,
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| Mix all ingredients and simmer on stove
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| | unique flavor.
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